MENU OF THE DAY

Fresh anchovy samosa, Moroccan carrot salad

240,-

Lamb burger, fresh mint, spicy yoghurt dip, red onion,
spicy homemade french fries 

340,-

Monkfish with coconut and tomato concassé in banana leaf,
asparagus and bok choy 

480,-

Beef flank steak with confited shallot and wine sauce, potato purée

480,-

DESSERTS

„Dame blanche“
Vanilla ice cream, chocolate cream, whipped cream

160,-

PŘEJEME VÁM DOBROU CHUŤ !